Four Seasons Hotel London at Park Lane and Four Seasons Hotel London at Canary Wharf have joined forces with high-end London based cake designer, GC Couture, to provide a range of exclusive wedding packages featuring bespoke GC Couture wedding cakes.
Available to book from 22 September, the packages can be tailored to the couples’ finest details and four-course packages start from £174 per person at Canary Wharf and £195 per person at Park Lane, including an especially designed GC Couture wedding cake.
As part of the new range of wedding packages at Four Seasons Hotel London at Park Lane and Canary Wharf, guests are able to work with the experts at GC Couture to create a stunning bespoke wedding cake for their wedding day, with over 50 uniquely developed flavours to choose from including Chocolate & Orange, Apple Crumble, Coconut and Lime, ‘Fruitcake Without the Bits’, and Pina Colada.
All of the delectable flavours can be tailored to a number of dietary requirements, including eggless, gluten free, dairy free and low sugar.
The four-course plated dinner packages at both hotels include a Champagne reception; room hire; butler passed pre-dinner canapés (selection of six pieces); coffee and tea service and petit fours; half a bottle of premium wine and one bottle of mineral water; one flute of Champagne for the toast; linen and chair hire; and a bespoke wedding cake by GC Couture.
In addition to this, guests booking a wedding package at Four Seasons Hotel London at Park Lane and Four Seasons Hotel London at Canary Wharf will receive complimentary accommodation for the bridal couple on the wedding night, a ‘getting ready’ room for the bride, and preferential rates for up to ten rooms for friends and family.